The pleasure of taste

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Simplicity and elegance typical of Italian restaurants and the choice of using high quality raw materials characterize the cuisine we propose for the creation of a special wedding which is the result of relentless, constant and frugal work by our Executive Chefs.  Each dish is permeated by a form of alchemy that gives life to an absolute involvement of the senses.

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234_A Calamarata con Calamari e cozze su crema di zucchine alla menta MENTA

236_Linguine con Astice

210_B RISOTTO CON AGRUMI E PESCATRICE AL PROFUMO DI LIQUIRIZIA E GERMOGLI DI SCISO

418 Turbante di spigola con ortaggi su salsa fico d'india e gamberoni su finocchi